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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 245.1
  • Total Fat 7.3 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 5.0 g
  • Cholesterol 0.0 mg
  • Sodium 15.9 mg
  • Potassium 963.8 mg
  • Total Carbohydrate 42.1 g
  • Dietary Fiber 6.6 g
  • Sugars 2.4 g
  • Protein 5.2 g
  • Vitamin A 3.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 36.7 %
  • Vitamin C 74.4 %
  • Vitamin D 0.0 %
  • Vitamin E 4.8 %
  • Calcium 11.0 %
  • Copper 13.6 %
  • Folate 11.5 %
  • Iron 39.5 %
  • Magnesium 15.1 %
  • Manganese 34.3 %
  • Niacin 12.4 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 14.2 %
  • Riboflavin 5.3 %
  • Selenium 2.7 %
  • Thiamin 13.7 %
  • Zinc 6.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb Roasted Fingerling Potatoes

View the full Herb Roasted Fingerling Potatoes Recipe & Instructions
Submitted by: LIZBETHMSR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb Roasted Fingerling Potatoes

147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))

60 calories of Olive Oil, (1.50 1tsp)

12 calories of Thyme, ground, (1 tbsp)

9 calories of Garlic powder, (1 tsp)

0 calories of Pepper, black, (1 dash)


Nutrition & Calorie Comments  

I made this last night to use up some fingerling potatoes I had bought for my husband. To make it a tad more nutritionally complete I used some sweet potatoes, too.
Delicious! Roasting really raises a potato to it's fullest flavor potential! Will do this again.
Submitted by:
FUZZLA

(4/30/09)
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