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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 120.6
  Total Fat 6.2 g
      Saturated Fat 3.7 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 1.7 g
  Cholesterol 16.4 mg
  Sodium 237.4 mg
  Potassium 33.5 mg
  Total Carbohydrate 14.5 g
      Dietary Fiber 1.4 g
      Sugars 0.8 g
  Protein 2.7 g
  Vitamin A 5.0 %
  Vitamin B-12 1.3 %
  Vitamin B-6 0.5 %
  Vitamin C 0.0 %
  Vitamin D 2.0 %
  Vitamin E 0.6 %
  Calcium 9.5 %
  Copper 0.7 %
  Folate 3.8 %
  Iron 2.9 %
  Magnesium 1.0 %
  Manganese 2.7 %
  Niacin 2.4 %
  Pantothenic Acid     1.0 %
  Phosphorus     5.2 %
  Riboflavin 4.1 %
  Selenium 4.6 %
  Thiamin 4.3 %
  Zinc 0.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Whole wheat biscuits

View the full Whole wheat biscuits Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Whole wheat biscuits

51 calories of Butter, unsalted, (0.50 tbsp)

32 calories of Whole Wheat Flour, (0.08 cup)

27 calories of Flour, white, (0.06 cup)

6 calories of Milk, 1%, (0.06 cup)

1 calories of Baking Powder, (0.27 tsp)

0 calories of Salt, (0.04 tsp)


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