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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 447.8
  • Total Fat 16.2 g
  • Saturated Fat 7.2 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 4.3 g
  • Cholesterol 57.3 mg
  • Sodium 1,063.4 mg
  • Potassium 113.4 mg
  • Total Carbohydrate 45.0 g
  • Dietary Fiber 4.5 g
  • Sugars 8.8 g
  • Protein 30.9 g
  • Vitamin A 8.4 %
  • Vitamin B-12 7.9 %
  • Vitamin B-6 4.5 %
  • Vitamin C 2.2 %
  • Vitamin D 3.3 %
  • Vitamin E 4.6 %
  • Calcium 39.0 %
  • Copper 6.6 %
  • Folate 2.0 %
  • Iron 5.4 %
  • Magnesium 4.0 %
  • Manganese 2.8 %
  • Niacin 3.8 %
  • Pantothenic Acid 3.3 %
  • Phosphorus 28.1 %
  • Riboflavin 14.5 %
  • Selenium 14.6 %
  • Thiamin 2.1 %
  • Zinc 11.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pasta Bake Mama Jackson Style

View the full Pasta Bake Mama Jackson Style Recipe & Instructions
Submitted by: FATRASBERI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pasta Bake Mama Jackson Style

158 calories of rigatoni noodles, (0.75 serving)

144 calories of Mozzarella Cheese, part skim milk, (2 oz)

64 calories of Ground Beef 93% Lean, (1.50 oz)

50 calories of Hunts tomato sauce, (0.50 cup)

25 calories of Black Olives, canned (small-extra large), (5 large)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Garlic, (0.75 cloves)


No nutrition or calorie comments found.