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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 21.4
  • Total Fat 0.1 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 241.9 mg
  • Potassium 31.7 mg
  • Total Carbohydrate 4.6 g
  • Dietary Fiber 0.5 g
  • Sugars 1.3 g
  • Protein 0.3 g
  • Vitamin A 1.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.1 %
  • Vitamin C 3.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 0.9 %
  • Copper 1.2 %
  • Folate 0.3 %
  • Iron 2.6 %
  • Magnesium 1.0 %
  • Manganese 4.9 %
  • Niacin 0.2 %
  • Pantothenic Acid 0.2 %
  • Phosphorus 0.7 %
  • Riboflavin 0.4 %
  • Selenium 1.1 %
  • Thiamin 0.4 %
  • Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tangy Mustad Pepper Sauce

View the full Tangy Mustad Pepper Sauce Recipe & Instructions
Submitted by: CVEEKS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tangy Mustad Pepper Sauce

5 calories of Cornstarch, (0.01 cup)

4 calories of Nakano Seasoned Rice Vinegar, (0.20 tbsp)

3 calories of Pepper, black, (0.20 tbsp)

2 calories of Grey Poupon Dijon Mustard, (0.40 tsp)

2 calories of Vegetable Broth, (0.10 cup)

1 calories of Onions, raw, (0.05 small)

1 calories of Garlic, (0.30 tsp)

1 calories of Yellow Mustard, (0.30 tsp or 1 packet)

1 calories of Lemon Juice, (0.10 fl oz)

0 calories of Soy Sauce, (0.10 tsp)

0 calories of Capers, canned, (0.02 tbsp, drained)


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