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Nutrition Facts
Servings Per Recipe: 27
Serving Size: 1 serving
Amount Per Serving
  • Calories 160.6
  • Total Fat 10.5 g
  • Saturated Fat 0.9 g
  • Polyunsaturated Fat 4.3 g
  • Monounsaturated Fat 4.7 g
  • Cholesterol 15.8 mg
  • Sodium 125.4 mg
  • Potassium 119.5 mg
  • Total Carbohydrate 15.6 g
  • Dietary Fiber 1.3 g
  • Sugars 1.5 g
  • Protein 2.6 g
  • Vitamin A 0.8 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 7.0 %
  • Vitamin C 3.1 %
  • Vitamin D 0.5 %
  • Vitamin E 8.5 %
  • Calcium 4.4 %
  • Copper 4.6 %
  • Folate 2.5 %
  • Iron 4.4 %
  • Magnesium 3.4 %
  • Manganese 11.2 %
  • Niacin 4.0 %
  • Pantothenic Acid 1.3 %
  • Phosphorus 4.0 %
  • Riboflavin 5.1 %
  • Selenium 2.3 %
  • Thiamin 5.5 %
  • Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Sugar, Lower Fat Mini Banana Cinnamon Nut Muffins


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Sugar, Lower Fat Mini Banana Cinnamon Nut Muffins

58 calories of Canola Oil, (0.03 cup)

36 calories of Organic All-Purpose White Flour, (0.09 cup)

31 calories of Walnuts, (0.04 cup, chopped)

17 calories of Banana, fresh, (0.19 small (6" to 6-7/8" long))

9 calories of Canola Oil, (0.07 tbsp)

5 calories of Splenda Brown Sugar Blend, (0.33 tsp)

5 calories of Egg, fresh, whole, raw, (0.07 large)

1 calories of Milk, nonfat, (0.01 cup)

1 calories of Cinnamon, ground, (0.04 tbsp)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Salt, (0.03 tsp)

0 calories of Splenda, (0.89 tsp)


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