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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 236.0
  • Total Fat 7.7 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 1.8 g
  • Cholesterol 44.1 mg
  • Sodium 430.3 mg
  • Potassium 338.7 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 11.5 g
  • Sugars 0.4 g
  • Protein 21.2 g
  • Vitamin A 4.5 %
  • Vitamin B-12 32.8 %
  • Vitamin B-6 18.8 %
  • Vitamin C 4.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 2.1 %
  • Copper 3.8 %
  • Folate 3.7 %
  • Iron 8.6 %
  • Magnesium 5.4 %
  • Manganese 2.6 %
  • Niacin 15.4 %
  • Pantothenic Acid 3.4 %
  • Phosphorus 16.8 %
  • Riboflavin 9.2 %
  • Selenium 20.8 %
  • Thiamin 5.9 %
  • Zinc 13.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paul's Steak Fajita Soft Tacos

View the full Paul's Steak Fajita Soft Tacos Recipe & Instructions
Submitted by: FLUFFYDADDY67

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paul's Steak Fajita Soft Tacos

120 calories of Mission, 8 inch Low Carb Soft Taco Size Tortilla, (1 serving)

90 calories of Beef, round steak, (2.40 oz)

26 calories of Sour Cream, (1 tbsp)

4 calories of Onions, raw, (0.10 cup, sliced)

3 calories of Red Ripe Tomatoes, (0.10 medium whole (2-3/5" dia))

2 calories of Old El Paso Fajita Seasoning Mix, (0.40 tsp)

2 calories of Iceberg Lettuce (salad), (0.20 cup, shredded or chopped)


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