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Nutrition Facts

  Servings Per Recipe: 5
  Serving Size: 1 serving

Amount Per Serving
  Calories 341.5
  Total Fat 14.9 g
      Saturated Fat 6.2 g
      Polyunsaturated Fat 1.2 g
      Monounsaturated Fat 6.3 g
  Cholesterol 22.3 mg
  Sodium 615.5 mg
  Potassium 148.1 mg
  Total Carbohydrate 42.6 g
      Dietary Fiber 3.2 g
      Sugars 0.0 g
  Protein 9.5 g
  Vitamin A 5.9 %
  Vitamin B-12 1.4 %
  Vitamin B-6 5.9 %
  Vitamin C 20.4 %
  Vitamin D 1.2 %
  Vitamin E 4.8 %
  Calcium 10.2 %
  Copper 7.7 %
  Folate 28.5 %
  Iron 12.7 %
  Magnesium 8.5 %
  Manganese 24.9 %
  Niacin 12.4 %
  Pantothenic Acid     2.6 %
  Phosphorus     13.0 %
  Riboflavin 10.4 %
  Selenium 45.5 %
  Thiamin 20.7 %
  Zinc 6.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in garlic butter pasta

View the full garlic butter pasta Recipe & Instructions
Submitted by: MIWARD
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of garlic butter pasta

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

61 calories of Butter, salted, (0.60 tbsp)

48 calories of Olive Oil, (0.40 tbsp)

23 calories of Parmesan Cheese, grated, (0.05 cup)

9 calories of Cabbage, fresh, (0.40 cup, chopped)

4 calories of Garlic, (0.80 clove)

0 calories of Salt, (0.20 tsp)


No nutrition or calorie comments found.