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Nutrition Facts

  Servings Per Recipe: 8
  Serving Size: 1 serving

Amount Per Serving
  Calories 199.7
  Total Fat 7.2 g
      Saturated Fat 2.3 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 3.2 g
  Cholesterol 80.3 mg
  Sodium 216.1 mg
  Potassium 241.1 mg
  Total Carbohydrate 25.8 g
      Dietary Fiber 1.1 g
      Sugars 13.6 g
  Protein 4.8 g
  Vitamin A 3.3 %
  Vitamin B-12 5.1 %
  Vitamin B-6 3.2 %
  Vitamin C 6.6 %
  Vitamin D 2.4 %
  Vitamin E 5.5 %
  Calcium 9.0 %
  Copper 1.7 %
  Folate 6.8 %
  Iron 4.8 %
  Magnesium 3.5 %
  Manganese 10.5 %
  Niacin 3.6 %
  Pantothenic Acid     4.1 %
  Phosphorus     8.3 %
  Riboflavin 13.2 %
  Selenium 11.9 %
  Thiamin 6.6 %
  Zinc 3.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Burgy's Rhubarb Custard Meringue Pie

View the full Burgy's Rhubarb Custard Meringue Pie Recipe & Instructions
Submitted by: BURGERBITS
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Burgy's Rhubarb Custard Meringue Pie

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

60 calories of Splenda Sugar Blend for Baking, (3 tsp)

27 calories of Egg, fresh, whole, raw, (0.38 large)

11 calories of Milk, nonfat, (0.13 cup)

10 calories of Rhubarb, (0.38 cup, diced)

9 calories of Flour, white, (0.02 cup)

0 calories of Cream Of Tartar, (0.03 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.