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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 323.1
  • Total Fat 10.6 g
  • Saturated Fat 5.6 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 2.8 g
  • Cholesterol 29.2 mg
  • Sodium 203.9 mg
  • Potassium 101.2 mg
  • Total Carbohydrate 44.7 g
  • Dietary Fiber 2.5 g
  • Sugars 1.3 g
  • Protein 12.1 g
  • Vitamin A 6.6 %
  • Vitamin B-12 2.9 %
  • Vitamin B-6 2.6 %
  • Vitamin C 2.4 %
  • Vitamin D 4.7 %
  • Vitamin E 1.1 %
  • Calcium 15.3 %
  • Copper 3.1 %
  • Folate 31.7 %
  • Iron 11.4 %
  • Magnesium 2.6 %
  • Manganese 4.3 %
  • Niacin 18.0 %
  • Pantothenic Acid 3.2 %
  • Phosphorus 10.9 %
  • Riboflavin 21.9 %
  • Selenium 5.8 %
  • Thiamin 36.9 %
  • Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Farfalle with Creamy Mushroom Sauce

View the full Farfalle with Creamy Mushroom Sauce Recipe & Instructions
Submitted by: RSINDERS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Farfalle with Creamy Mushroom Sauce

200 calories of Pasta, Barilla Cellentani, (2 oz)

54 calories of Heavy Whipping Cream, (0.13 cup, whipped)

46 calories of Parmesan Cheese, grated, (0.10 cup)

8 calories of White Wine, (0.40 fl oz)

7 calories of Margarine, soft, (0.20 tsp)

6 calories of Onions, raw, (0.10 cup, chopped)

3 calories of Mushrooms, fresh, (0.20 cup, pieces or slices)


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