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Nutrition Facts

  Servings Per Recipe: 15
  Serving Size: 1 serving

Amount Per Serving
  Calories 237.7
  Total Fat 2.3 g
      Saturated Fat 1.2 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.6 g
  Cholesterol 29.1 mg
  Sodium 347.3 mg
  Potassium 98.1 mg
  Total Carbohydrate 52.5 g
      Dietary Fiber 0.8 g
      Sugars 28.8 g
  Protein 2.7 g
  Vitamin A 8.4 %
  Vitamin B-12 1.0 %
  Vitamin B-6 1.5 %
  Vitamin C 14.2 %
  Vitamin D 1.0 %
  Vitamin E 0.5 %
  Calcium 2.1 %
  Copper 3.4 %
  Folate 2.1 %
  Iron 3.1 %
  Magnesium 2.6 %
  Manganese 7.5 %
  Niacin 1.7 %
  Pantothenic Acid     1.6 %
  Phosphorus     3.4 %
  Riboflavin 3.0 %
  Selenium 11.2 %
  Thiamin 3.1 %
  Zinc 2.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Mandarin Orange Cake

View the full Mandarin Orange Cake Recipe & Instructions
Submitted by: CAROLEMP17
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mandarin Orange Cake

99 calories of Granulated Sugar, (0.13 cup)

59 calories of Wheat flour, white, all-purpose, unenriched, (0.13 cup)

41 calories of Brown Sugar, (0.05 cup, packed)

13 calories of Butter, salted, (0.13 tbsp)

9 calories of Tangerines, (mandarin oranges), canned, (0.13 cup)

8 calories of Egg, fresh, whole, raw, (0.13 medium)

1 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.01 cup)

0 calories of Salt, (0.07 tsp)

0 calories of Baking Soda, (0.13 tsp)


No nutrition or calorie comments found.