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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 78.5
  • Total Fat 5.1 g
  • Saturated Fat 0.8 g
  • Polyunsaturated Fat 3.0 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 2.5 mg
  • Sodium 80.2 mg
  • Potassium 87.6 mg
  • Total Carbohydrate 8.3 g
  • Dietary Fiber 0.8 g
  • Sugars 6.4 g
  • Protein 0.5 g
  • Vitamin A 0.9 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.7 %
  • Vitamin C 18.8 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 1.7 %
  • Copper 0.4 %
  • Folate 3.8 %
  • Iron 1.2 %
  • Magnesium 1.4 %
  • Manganese 2.9 %
  • Niacin 0.5 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 0.8 %
  • Riboflavin 0.9 %
  • Selenium 0.5 %
  • Thiamin 1.2 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linda's Southern Cole Slaw

View the full Linda's Southern Cole Slaw Recipe & Instructions
Submitted by: GETSANGEL
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linda's Southern Cole Slaw

45 calories of Kraft Real Mayo, (0.50 tbsp)

24 calories of Granulated Sugar, (1.50 tsp)

9 calories of Cabbage, fresh, (0.50 cup, shredded)

0 calories of Cider Vinegar, (0.08 tbsp)

0 calories of Salt, (0.25 dash)


Nutrition & Calorie Comments  

I substitute Splenda for sugar Submitted by:
JOANNEHOLL1

(2/5/13)
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this is almost identical to the way that I make slaw and most people love it. About the only difference is that I use more vinegar and when watching calories or sugar will use Splenda instead of the sugar Submitted by:
STRAWBERRYHILL

(9/11/09)
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