Nutrition Facts
  Servings Per Recipe: 4
  Serving Size: 1 serving
Amount Per Serving
  Calories 291.7
  Total Fat 6.5 g
      Saturated Fat 1.1 g
      Polyunsaturated Fat 2.6 g
      Monounsaturated Fat 2.0 g
  Cholesterol 172.3 mg
  Sodium 245.6 mg
  Potassium 459.7 mg
  Total Carbohydrate 28.7 g
      Dietary Fiber 3.3 g
      Sugars 3.7 g
  Protein 27.8 g
  Vitamin A 17.6 %
  Vitamin B-12 22.0 %
  Vitamin B-6 18.5 %
  Vitamin C 73.7 %
  Vitamin D 46.4 %
  Vitamin E 10.1 %
  Calcium 9.3 %
  Copper 24.0 %
  Folate 10.4 %
  Iron 20.3 %
  Magnesium 24.3 %
  Manganese 53.8 %
  Niacin 26.8 %
  Pantothenic Acid     11.0 %
  Phosphorus     36.0 %
  Riboflavin 11.2 %
  Selenium 79.6 %
  Thiamin 11.5 %
  Zinc 14.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ginger Shrimp

View the full Ginger Shrimp Recipe & Instructions
Submitted by: MY-KAL
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ginger Shrimp

120 calories of Shrimp, raw, (4 oz)

108 calories of Brown Rice, long grain, (0.50 cup)

30 calories of Sesame Oil, (0.25 tbsp)

12 calories of Broccoli, fresh, (0.50 cup, chopped)

8 calories of Honey - Sue Bee Clover Honey, (0.13 tbsp)

6 calories of Sesame Soy, (0.25 tbsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic, (0.50 cloves)

1 calories of Ginger Root, (0.50 tsp)


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