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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 102.6
  • Total Fat 0.5 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 1.2 mg
  • Sodium 19.1 mg
  • Potassium 162.1 mg
  • Total Carbohydrate 25.8 g
  • Dietary Fiber 2.9 g
  • Sugars 20.8 g
  • Protein 1.6 g
  • Vitamin A 1.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.2 %
  • Vitamin C 10.5 %
  • Vitamin D 3.1 %
  • Vitamin E 1.9 %
  • Calcium 6.0 %
  • Copper 3.4 %
  • Folate 0.8 %
  • Iron 2.5 %
  • Magnesium 2.0 %
  • Manganese 6.0 %
  • Niacin 0.7 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 1.4 %
  • Riboflavin 1.2 %
  • Selenium 0.6 %
  • Thiamin 1.8 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Apple with Yogurt

View the full Baked Apple with Yogurt Recipe & Instructions
Submitted by: ~PENNY~
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Apple with Yogurt

55 calories of Apples, fresh with skin, (0.50 large (3-1/4" dia) (approx 2 per lb))

23 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.13 cup)

16 calories of Raisins, (10 raisins)

9 calories of Brown Sugar, (0.50 tsp packed)

1 calories of Cinnamon, ground, (0.13 tsp)


Nutrition & Calorie Comments  

LOVE it! Used Fat Free Greek Yogurt instead of vanilla and it was fabulous! Submitted by:
KYRAZY

(1/26/10)
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VERY GOOD. VERY EASY. i SUGGEST JUST A PRINKLE OF SALT BEFORE THE YOGURT IS APPLIED.
YUMMER!!
Submitted by:
TAMARALHILL

(7/17/09)
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