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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 304.5
  • Total Fat 12.8 g
  • Saturated Fat 4.2 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 4.5 g
  • Cholesterol 42.5 mg
  • Sodium 292.3 mg
  • Potassium 181.2 mg
  • Total Carbohydrate 46.0 g
  • Dietary Fiber 2.2 g
  • Sugars 19.0 g
  • Protein 3.9 g
  • Vitamin A 1.8 %
  • Vitamin B-12 1.7 %
  • Vitamin B-6 11.4 %
  • Vitamin C 5.4 %
  • Vitamin D 1.3 %
  • Vitamin E 1.1 %
  • Calcium 3.8 %
  • Copper 3.5 %
  • Folate 12.9 %
  • Iron 7.4 %
  • Magnesium 4.1 %
  • Manganese 10.4 %
  • Niacin 7.4 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 6.0 %
  • Riboflavin 11.8 %
  • Selenium 15.7 %
  • Thiamin 13.3 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Chip banana bread

View the full Chocolate Chip banana bread Recipe & Instructions
Submitted by: ZEEJAY1970
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Chip banana bread

82 calories of Flour, white, (0.18 cup)

69 calories of Margarine, 70% vegetable oil spread, (0.80 tbsp)

56 calories of Hershey's Special Dark Chocolate Chips, (0.80 tbsp)

53 calories of Granulated Sugar, (0.07 cup)

32 calories of Banana, fresh, (0.30 medium (7" to 7-7/8" long))

14 calories of Egg, fresh, whole, raw, (0.20 large)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.05 tsp)

0 calories of Baking Soda, (0.03 tsp)


Nutrition & Calorie Comments  

I subbed half the sugar for Maple Syrup & used whole wheat flour instead...very yummy! Submitted by:
HAZELDODSON

(6/24/09)
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I would try No Salt or Mrs Dash to substitute on the salt to cut down on the sodium. I also would try Truvia or Sun Crystals because they are low or no calorie in them. It might be a better choice of sugar and its real sugar without the calories. I think its a great recipe. Submitted by:
HOPE2BE

(6/19/09)
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I used Splenda instead of sugar to cut the calories. Very delicios. Submitted by:
CHLOIANNA

(6/17/09)
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