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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 205.6
  Total Fat 8.8 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 2.8 g
      Monounsaturated Fat 4.6 g
  Cholesterol 219.4 mg
  Sodium 361.8 mg
  Potassium 277.0 mg
  Total Carbohydrate 5.8 g
      Dietary Fiber 0.9 g
      Sugars 2.2 g
  Protein 24.8 g
  Vitamin A 23.6 %
  Vitamin B-12 27.9 %
  Vitamin B-6 9.4 %
  Vitamin C 41.8 %
  Vitamin D 0.0 %
  Vitamin E 11.1 %
  Calcium 7.0 %
  Copper 14.4 %
  Folate 1.6 %
  Iron 23.1 %
  Magnesium 11.3 %
  Manganese 5.9 %
  Niacin 15.6 %
  Pantothenic Acid     4.0 %
  Phosphorus     16.8 %
  Riboflavin 2.8 %
  Selenium 64.5 %
  Thiamin 3.4 %
  Zinc 12.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Szechuan Shrimp

View the full Szechuan Shrimp Recipe & Instructions
Submitted by: FIT_ARTIST
TAGS:  Fish | Asian | Asian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Szechuan Shrimp

111 calories of Shrimp, cooked, (112.50 grams)

62 calories of Canola Oil, (0.50 tbsp)

10 calories of fajita blend veggies (1 cup), (0.50 serving)

8 calories of Brown Sugar (Packed), (0.01 cup)

7 calories of Sesame Seeds, (0.13 tbsp)

4 calories of Tomato Paste, (0.02 cup)

3 calories of Garlic, (0.75 tsp)

1 calories of Balsamic Vinegar, (0.17 tbsp)

1 calories of Ginger Root, (0.75 tsp)

1 calories of Kikkoman Lite Soy Sauce, (0.08 tbsp)

1 calories of Campbells Low sodium chicken broth, (0.05 cup)

0 calories of Popcorn, oil-popped, (0 cup)

0 calories of Cornstarch, (0 cup)


No nutrition or calorie comments found.