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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 230.2
  • Total Fat 13.3 g
  • Saturated Fat 5.3 g
  • Polyunsaturated Fat 1.0 g
  • Monounsaturated Fat 6.3 g
  • Cholesterol 30.7 mg
  • Sodium 298.1 mg
  • Potassium 285.1 mg
  • Total Carbohydrate 20.2 g
  • Dietary Fiber 2.3 g
  • Sugars 4.0 g
  • Protein 8.3 g
  • Vitamin A 106.9 %
  • Vitamin B-12 2.8 %
  • Vitamin B-6 10.8 %
  • Vitamin C 16.2 %
  • Vitamin D 0.8 %
  • Vitamin E 4.9 %
  • Calcium 13.4 %
  • Copper 6.2 %
  • Folate 12.8 %
  • Iron 7.2 %
  • Magnesium 7.3 %
  • Manganese 15.8 %
  • Niacin 10.2 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 13.9 %
  • Riboflavin 10.1 %
  • Selenium 5.5 %
  • Thiamin 12.6 %
  • Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Fettuccine Primavera (2 cups = 1 serving)

View the full Spinach Fettuccine Primavera (2 cups = 1 serving) Recipe & Instructions
Submitted by: LMWST36
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Fettuccine Primavera (2 cups = 1 serving)

48 calories of Olive Oil, (0.40 tbsp)

44 calories of Spinach Pasta, cooked, (1.20 oz)

33 calories of Parmesan Cheese, shredded, (1.60 tbsp)

22 calories of Peas, frozen, (0.20 cup)

20 calories of Butter, salted, (0.20 tbsp)

20 calories of Butter, salted, (0.20 tbsp)

17 calories of Chicken stock, home-prepared, (0.20 cup)

15 calories of Carrots, raw, (0.60 medium)

7 calories of Shallots, (1 tbsp chopped)

2 calories of Garlic, (0.40 cloves)

1 calories of Zucchini, baby, (0.20 large)


No nutrition or calorie comments found.