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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 102.4
  Total Fat 3.6 g
      Saturated Fat 1.2 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 1.6 g
  Cholesterol 2.5 mg
  Sodium 61.0 mg
  Potassium 243.0 mg
  Total Carbohydrate 17.1 g
      Dietary Fiber 2.4 g
      Sugars 2.9 g
  Protein 2.9 g
  Vitamin A 7.7 %
  Vitamin B-12 0.0 %
  Vitamin B-6 2.5 %
  Vitamin C 10.2 %
  Vitamin D 0.0 %
  Vitamin E 0.4 %
  Calcium 0.2 %
  Copper 2.4 %
  Folate 10.4 %
  Iron 2.6 %
  Magnesium 8.3 %
  Manganese 7.3 %
  Niacin 7.7 %
  Pantothenic Acid     6.8 %
  Phosphorus     8.0 %
  Riboflavin 3.2 %
  Selenium 0.8 %
  Thiamin 12.0 %
  Zinc 2.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Grilled Corn on the Cob

View the full Grilled Corn on the Cob Recipe & Instructions
Submitted by: TLOVESB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Corn on the Cob

77 calories of Sweet Corn, Fresh, (1 ear, medium (6-3/4" to 7-1/2" long) yields)

25 calories of Land O Lakes light butter with canola oil, (0.50 tbsp)


Nutrition & Calorie Comments  

Very good. My Grill is down, so I followed the instructions and put in the over at 425 for about 35 minutes. Seasoning salt works well too if you don't want salt & pepper. Submitted by:
RYANDEJONGHE

(9/17/10)
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This is so yummy! We just tied the husks back up with cotton twine and grilled off direct heat for about 20 minutes. We've also tried this with no-salt veggie seasoning and its awesome. Submitted by:
SHUTRBUG1

(8/19/09)
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