SparkPeople Advertisers Keep the Site Free

Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 187.7
  Total Fat 14.7 g
      Saturated Fat 2.4 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 0.5 g
  Cholesterol 58.1 mg
  Sodium 153.0 mg
  Potassium 252.7 mg
  Total Carbohydrate 11.3 g
      Dietary Fiber 1.2 g
      Sugars 0.3 g
  Protein 2.8 g
  Vitamin A 3.2 %
  Vitamin B-12 3.0 %
  Vitamin B-6 9.2 %
  Vitamin C 15.1 %
  Vitamin D 0.0 %
  Vitamin E 4.7 %
  Calcium 1.9 %
  Copper 5.6 %
  Folate 4.2 %
  Iron 2.9 %
  Magnesium 3.9 %
  Manganese 4.7 %
  Niacin 4.0 %
  Pantothenic Acid     5.2 %
  Phosphorus     5.4 %
  Riboflavin 5.1 %
  Selenium 6.2 %
  Thiamin 4.6 %
  Zinc 2.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Egg-Mustard-Potato Salad

View the full Egg-Mustard-Potato Salad Recipe & Instructions
Submitted by: RHENRIE
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg-Mustard-Potato Salad

115 calories of Mayonnaise, regular (mayo), (0.08 cup)

45 calories of Boiled potatoes, (0.33 cup)

20 calories of Hard Boiled Egg, (0.25 large)

1 calories of Radishes, (0.08 cup slices)

1 calories of Scallions, raw, (0.04 cup, chopped)

0 calories of Dill weed, dried, (0.13 tsp)

0 calories of Spicy Brown Mustard - Full Circle Organic, (0.50 tsp)


No nutrition or calorie comments found.