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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 45.6
  • Total Fat 0.2 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 114.9 mg
  • Potassium 352.4 mg
  • Total Carbohydrate 5.7 g
  • Dietary Fiber 2.2 g
  • Sugars 0.0 g
  • Protein 3.1 g
  • Vitamin A 2.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.5 %
  • Vitamin C 16.3 %
  • Vitamin D 0.0 %
  • Vitamin E 1.2 %
  • Calcium 10.7 %
  • Copper 1.3 %
  • Folate 2.1 %
  • Iron 1.9 %
  • Magnesium 3.7 %
  • Manganese 12.0 %
  • Niacin 1.8 %
  • Pantothenic Acid 1.0 %
  • Phosphorus 8.5 %
  • Riboflavin 2.2 %
  • Selenium 1.9 %
  • Thiamin 1.6 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rhubarb-Raspberry Sauce

View the full Rhubarb-Raspberry Sauce Recipe & Instructions
Submitted by: PUCKYGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rhubarb-Raspberry Sauce

26 calories of Rhubarb, (1 cup, diced)

20 calories of Kraft Jell-o Brand Sugar Free Low Calorie Gelatin Dessert (Jello), (2 Serving)

0 calories of Nutrasweet Equal packet, (0.50 packet)


Nutrition & Calorie Comments  

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