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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 129.4
  • Total Fat 2.4 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 78.6 mg
  • Sodium 273.8 mg
  • Potassium 288.6 mg
  • Total Carbohydrate 10.1 g
  • Dietary Fiber 1.5 g
  • Sugars 1.5 g
  • Protein 16.1 g
  • Vitamin A 55.0 %
  • Vitamin B-12 27.6 %
  • Vitamin B-6 13.5 %
  • Vitamin C 5.8 %
  • Vitamin D 2.0 %
  • Vitamin E 3.2 %
  • Calcium 4.3 %
  • Copper 3.7 %
  • Folate 7.2 %
  • Iron 8.5 %
  • Magnesium 6.1 %
  • Manganese 7.7 %
  • Niacin 36.9 %
  • Pantothenic Acid 4.4 %
  • Phosphorus 13.8 %
  • Riboflavin 9.8 %
  • Selenium 66.6 %
  • Thiamin 8.6 %
  • Zinc 5.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Fish Cakes

View the full Tuna Fish Cakes Recipe & Instructions
Submitted by: TENORBOY
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Fish Cakes

35 calories of Tuna, Canned in Water, drained, (0.25 can)

26 calories of Bread crumbs, dry, grated, plain, (0.06 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

7 calories of Carrots, raw, (0.25 carrot (7-1/2"))

7 calories of Onions, raw, (0.25 small)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

0 calories of Tabasco Sauce, (0.13 tsp)

0 calories of Pepper, black, (0.25 dash)


No nutrition or calorie comments found.