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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 268.0
  • Total Fat 9.3 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 5.2 g
  • Cholesterol 4.6 mg
  • Sodium 696.0 mg
  • Potassium 392.8 mg
  • Total Carbohydrate 35.7 g
  • Dietary Fiber 5.8 g
  • Sugars 8.0 g
  • Protein 11.1 g
  • Vitamin A 106.7 %
  • Vitamin B-12 5.2 %
  • Vitamin B-6 10.2 %
  • Vitamin C 69.1 %
  • Vitamin D 0.0 %
  • Vitamin E 7.2 %
  • Calcium 26.2 %
  • Copper 2.9 %
  • Folate 25.6 %
  • Iron 7.2 %
  • Magnesium 4.2 %
  • Manganese 8.6 %
  • Niacin 10.2 %
  • Pantothenic Acid 3.2 %
  • Phosphorus 27.3 %
  • Riboflavin 15.1 %
  • Selenium 4.8 %
  • Thiamin 20.1 %
  • Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Penne Vegetable Primavera

View the full Creamy Penne Vegetable Primavera Recipe & Instructions
Submitted by: KYANYTE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Penne Vegetable Primavera

79 calories of Ronzoni Smart Taste Penne (Uncooked), (0.88 oz)

60 calories of Olive Oil, (0.50 tbsp)

54 calories of Cream Cheese, Fat Free, (56.70 grams)

20 calories of Onion (Yellow), 1 med, raw, (0.50 serving)

13 calories of Kraft Light Done Right Italian Salad Dressing, (0.50 tbsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

9 calories of red bell pepper (1 med. pepper), (29.75 gram(s))

8 calories of Bell Pepper (Green) 1 Med, Raw, (0.25 serving)

7 calories of Campbell's low sodium chicken broth, (0.50 cup)

6 calories of Garlic, (1.25 cloves)


No nutrition or calorie comments found.