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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.1
  • Total Fat 0.5 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 0.8 mg
  • Sodium 51.1 mg
  • Potassium 758.4 mg
  • Total Carbohydrate 36.5 g
  • Dietary Fiber 3.7 g
  • Sugars 0.4 g
  • Protein 5.4 g
  • Vitamin A 14.0 %
  • Vitamin B-12 0.7 %
  • Vitamin B-6 27.2 %
  • Vitamin C 101.8 %
  • Vitamin D 0.0 %
  • Vitamin E 4.0 %
  • Calcium 5.0 %
  • Copper 17.8 %
  • Folate 11.5 %
  • Iron 5.2 %
  • Magnesium 12.6 %
  • Manganese 17.6 %
  • Niacin 12.3 %
  • Pantothenic Acid 11.1 %
  • Phosphorus 11.5 %
  • Riboflavin 5.6 %
  • Selenium 3.4 %
  • Thiamin 12.9 %
  • Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Broccoli and Ranch Potatoes

View the full Broccoli and Ranch Potatoes Recipe & Instructions
Submitted by: SIOFRA22

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Broccoli and Ranch Potatoes

145 calories of Baked Potato (baked potatoes), (1 potato (2-1/3" x 4-3/4"))

12 calories of Broccoli, fresh, (0.50 cup, chopped)

11 calories of Homemade Ranch, (1 serving)


No nutrition or calorie comments found.