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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 198.2
  • Total Fat 7.5 g
  • Saturated Fat 4.4 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 2.2 g
  • Cholesterol 18.7 mg
  • Sodium 15.6 mg
  • Potassium 162.1 mg
  • Total Carbohydrate 35.1 g
  • Dietary Fiber 2.6 g
  • Sugars 5.0 g
  • Protein 1.6 g
  • Vitamin A 6.0 %
  • Vitamin B-12 0.2 %
  • Vitamin B-6 2.3 %
  • Vitamin C 37.7 %
  • Vitamin D 0.0 %
  • Vitamin E 2.6 %
  • Calcium 2.4 %
  • Copper 6.4 %
  • Folate 3.5 %
  • Iron 5.0 %
  • Magnesium 5.9 %
  • Manganese 33.0 %
  • Niacin 1.7 %
  • Pantothenic Acid 2.9 %
  • Phosphorus 6.2 %
  • Riboflavin 3.2 %
  • Selenium 4.1 %
  • Thiamin 5.9 %
  • Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Berry Crumble

View the full Berry Crumble Recipe & Instructions
Submitted by: REBECCAJV

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Berry Crumble

61 calories of Butter, unsalted, (0.60 tbsp)

41 calories of Brown Sugar, (0.05 cup, packed)

23 calories of Granulated Sugar, (0.03 cup)

23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)

16 calories of Blueberries, fresh, (0.20 cup)

15 calories of Oats, Quaker, (0.05 cup)

15 calories of Cornstarch, (0.03 cup)

10 calories of Strawberries, fresh, (0.20 cup, sliced)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Salt, (0.05 dash)


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