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Nutrition Facts

  Servings Per Recipe: 2
  Serving Size: 1 serving

Amount Per Serving
  Calories 212.5
  Total Fat 8.5 g
      Saturated Fat 1.4 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 5.4 g
  Cholesterol 68.4 mg
  Sodium 1,249.1 mg
  Potassium 478.2 mg
  Total Carbohydrate 5.1 g
      Dietary Fiber 1.0 g
      Sugars 0.0 g
  Protein 28.0 g
  Vitamin A 10.3 %
  Vitamin B-12 7.5 %
  Vitamin B-6 36.5 %
  Vitamin C 15.9 %
  Vitamin D 0.0 %
  Vitamin E 6.4 %
  Calcium 2.3 %
  Copper 5.6 %
  Folate 4.2 %
  Iron 7.2 %
  Magnesium 10.6 %
  Manganese 6.8 %
  Niacin 68.5 %
  Pantothenic Acid     11.7 %
  Phosphorus     25.2 %
  Riboflavin 8.7 %
  Selenium 30.7 %
  Thiamin 8.6 %
  Zinc 7.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Rosemary and Cherry Tomato Chicken Breasts

View the full Rosemary and Cherry Tomato Chicken Breasts Recipe & Instructions
Submitted by: LISACIANFRINI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary and Cherry Tomato Chicken Breasts

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

60 calories of Olive Oil, (0.50 tbsp)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

4 calories of Balsamic Vinegar, (0.50 tbsp)

2 calories of Garlic, (0.50 clove)

1 calories of Rosemary, (0.50 tbsp)

0 calories of Salt, (0.50 tsp)


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