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Nutrition Facts

  Servings Per Recipe: 1
  Serving Size: 1 serving

Amount Per Serving
  Calories 80.7
  Total Fat 3.7 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 0.0 g
  Cholesterol 18.8 mg
  Sodium 584.4 mg
  Potassium 204.1 mg
  Total Carbohydrate 5.0 g
      Dietary Fiber 1.1 g
      Sugars 2.2 g
  Protein 7.9 g
  Vitamin A 4.1 %
  Vitamin B-12 0.0 %
  Vitamin B-6 1.5 %
  Vitamin C 5.7 %
  Vitamin D 0.0 %
  Vitamin E 0.6 %
  Calcium 5.5 %
  Copper 1.3 %
  Folate 3.0 %
  Iron 4.3 %
  Magnesium 1.7 %
  Manganese 3.1 %
  Niacin 12.7 %
  Pantothenic Acid     1.2 %
  Phosphorus     1.3 %
  Riboflavin 6.3 %
  Selenium 0.0 %
  Thiamin 3.0 %
  Zinc 0.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Low Carb Salad Rolls with Vietnamese Dipping Sauce

View the full Low Carb Salad Rolls with Vietnamese Dipping Sauce Recipe & Instructions
Submitted by: 2RAMONA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Salad Rolls with Vietnamese Dipping Sauce

59 calories of CARL BUDDIG, Smoked Sliced Chicken, light and dark meat, (0.50 package)

9 calories of Bean sprouts, (0.25 cup)

7 calories of Cucumber (with peel), (0.50 cup slices)

5 calories of Nuoc Cham (2 T./serving), (0.25 serving)

2 calories of Iceberg Lettuce (salad), (1 leaf, large)

0 calories of Cilantro, raw, (1 tbsp)


No nutrition or calorie comments found.