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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 506.7
  • Total Fat 19.4 g
  • Saturated Fat 3.6 g
  • Polyunsaturated Fat 4.0 g
  • Monounsaturated Fat 9.1 g
  • Cholesterol 7.9 mg
  • Sodium 492.4 mg
  • Potassium 550.6 mg
  • Total Carbohydrate 66.5 g
  • Dietary Fiber 14.4 g
  • Sugars 3.9 g
  • Protein 23.0 g
  • Vitamin A 12.6 %
  • Vitamin B-12 3.3 %
  • Vitamin B-6 9.7 %
  • Vitamin C 8.9 %
  • Vitamin D 26.6 %
  • Vitamin E 8.4 %
  • Calcium 24.0 %
  • Copper 29.7 %
  • Folate 38.2 %
  • Iron 27.3 %
  • Magnesium 12.0 %
  • Manganese 48.8 %
  • Niacin 49.5 %
  • Pantothenic Acid 22.2 %
  • Phosphorus 25.7 %
  • Riboflavin 53.1 %
  • Selenium 21.7 %
  • Thiamin 46.1 %
  • Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pesto-Style Portobello Penne

View the full Pesto-Style Portobello Penne Recipe & Instructions
Submitted by: HAVASULINDA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pesto-Style Portobello Penne

180 calories of Whole Wheat Penne (dry), (2 oz)

110 calories of Beans (Bushs) Cannellini White kidney 1/2c=130g Gluten Free GF, (130 gram)

80 calories of Olive Oil, (2 1tsp)

58 calories of Pine Nuts, (1 tbsp)

46 calories of Parmesan Cheese, grated, (2 tbsp)

31 calories of Mushrooms, fresh, (2 cup, pieces or slices)

3 calories of Basil, (4 tbsp)


No nutrition or calorie comments found.