Nutrition Facts
  Servings Per Recipe: 8
  Serving Size: 1 serving
Amount Per Serving
  Calories 127.9
  Total Fat 2.1 g
      Saturated Fat 0.3 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 1.3 g
  Cholesterol 0.4 mg
  Sodium 28.5 mg
  Potassium 550.4 mg
  Total Carbohydrate 21.0 g
      Dietary Fiber 2.1 g
      Sugars 3.3 g
  Protein 6.9 g
  Vitamin A 0.9 %
  Vitamin B-12 0.6 %
  Vitamin B-6 10.3 %
  Vitamin C 38.4 %
  Vitamin D 1.0 %
  Vitamin E 1.3 %
  Calcium 8.2 %
  Copper 8.0 %
  Folate 5.5 %
  Iron 5.7 %
  Magnesium 6.9 %
  Manganese 9.0 %
  Niacin 6.8 %
  Pantothenic Acid     3.5 %
  Phosphorus     8.0 %
  Riboflavin 3.1 %
  Selenium 1.3 %
  Thiamin 6.5 %
  Zinc 2.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Potato Salad -- Vegetarian AND Gluten Free!

View the full Curried Potato Salad -- Vegetarian AND Gluten Free! Recipe & Instructions
Submitted by: BTVMADS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Potato Salad -- Vegetarian AND Gluten Free!

79 calories of Red Potato, (112.50 grams)

23 calories of Oikos Non-Fat Plain Greek Yogurt, (1.50 oz)

16 calories of Olive Oil, (0.13 tbsp)

3 calories of Milk, 1%, (0.25 fl oz)

1 calories of Curry powder, (0.13 tsp)

0 calories of Cumin seed, (0.06 tsp)

0 calories of Hot chile pepers, (0.13 pepper)


No nutrition or calorie comments found.


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