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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 140.5
  • Total Fat 9.0 g
  • Saturated Fat 1.3 g
  • Polyunsaturated Fat 3.5 g
  • Monounsaturated Fat 3.7 g
  • Cholesterol 0.0 mg
  • Sodium 10.3 mg
  • Potassium 256.4 mg
  • Total Carbohydrate 7.2 g
  • Dietary Fiber 2.7 g
  • Sugars 0.0 g
  • Protein 10.6 g
  • Vitamin A 8.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 9.3 %
  • Vitamin C 61.6 %
  • Vitamin D 0.0 %
  • Vitamin E 3.6 %
  • Calcium 44.2 %
  • Copper 13.9 %
  • Folate 7.8 %
  • Iron 11.4 %
  • Magnesium 10.8 %
  • Manganese 41.7 %
  • Niacin 2.5 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 13.5 %
  • Riboflavin 4.8 %
  • Selenium 16.1 %
  • Thiamin 9.0 %
  • Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan Fajita Filling

View the full Vegan Fajita Filling Recipe & Instructions
Submitted by: VEGGIEGRRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan Fajita Filling

44 calories of Tofu, firm, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

11 calories of Sweet peppers (bell), (0.33 medium (approx 2-3/4" long, 2-1/2" dia))

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

1 calories of Oregano, ground, (0.17 tsp)

0 calories of Garlic powder, (0.04 tsp)

0 calories of Pepper, red or cayenne, (0.04 tsp)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Cumin (ground), (0.25 tsp)


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