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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 9.0
  • Total Fat 0.6 g
  • Saturated Fat 0.2 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 24.5 mg
  • Sodium 7.5 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 0.1 g
  • Dietary Fiber 0.0 g
  • Sugars 0.1 g
  • Protein 0.7 g
  • Vitamin A 0.8 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.2 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 0.4 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.0 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Hard Boiled Eggs

View the full Hard Boiled Eggs Recipe & Instructions
Submitted by: BOBBIY

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Hard Boiled Eggs

9 calories of Grade A Extra Large White Eggs, (0.10 serving)


Nutrition & Calorie Comments  

There are only 9 calories because he only factored in 1 egg for 10 servings, so 10 people share 1 egg instead of 10 eggs 1 per person Submitted by:
JAYDENSMOM2004

(7/24/09)
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how are the eggs only 9 cals and 0.6g of fat? that doesnt make sence becasue the nutriton info for eggs is more like 6g of fat and 70 cals. Submitted by:
CHELINATOR

(6/29/09)
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