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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 178.2
  • Total Fat 6.1 g
  • Saturated Fat 3.4 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 1.7 g
  • Cholesterol 63.5 mg
  • Sodium 205.3 mg
  • Potassium 511.1 mg
  • Total Carbohydrate 8.0 g
  • Dietary Fiber 1.2 g
  • Sugars 1.2 g
  • Protein 22.8 g
  • Vitamin A 3.5 %
  • Vitamin B-12 7.7 %
  • Vitamin B-6 29.7 %
  • Vitamin C 7.5 %
  • Vitamin D 11.1 %
  • Vitamin E 1.6 %
  • Calcium 3.8 %
  • Copper 13.6 %
  • Folate 6.6 %
  • Iron 7.3 %
  • Magnesium 8.6 %
  • Manganese 9.8 %
  • Niacin 63.3 %
  • Pantothenic Acid 16.6 %
  • Phosphorus 26.3 %
  • Riboflavin 22.1 %
  • Selenium 32.8 %
  • Thiamin 10.8 %
  • Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken paprikash topped potatoes

View the full chicken paprikash topped potatoes Recipe & Instructions
Submitted by: LAURENB46331

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken paprikash topped potatoes

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

26 calories of Butter, salted, (0.25 tbsp)

20 calories of Sour Cream, reduced fat, (0.06 cup)

14 calories of Flour, white, (0.03 cup)

12 calories of Mushrooms, fresh, (56 grams)

8 calories of Onions, raw, (0.13 cup, chopped)

3 calories of Garlic, (0.75 clove)

1 calories of Chicken Broth, (0.13 cup (8 fl oz))


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