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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 251.7
  • Total Fat 10.0 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 3.9 g
  • Monounsaturated Fat 3.7 g
  • Cholesterol 65.7 mg
  • Sodium 2,025.9 mg
  • Potassium 301.0 mg
  • Total Carbohydrate 7.3 g
  • Dietary Fiber 0.1 g
  • Sugars 6.5 g
  • Protein 29.6 g
  • Vitamin A 0.5 %
  • Vitamin B-12 7.2 %
  • Vitamin B-6 31.8 %
  • Vitamin C 6.0 %
  • Vitamin D 0.0 %
  • Vitamin E 2.5 %
  • Calcium 2.2 %
  • Copper 4.3 %
  • Folate 1.5 %
  • Iron 5.3 %
  • Magnesium 8.8 %
  • Manganese 2.4 %
  • Niacin 63.7 %
  • Pantothenic Acid 9.3 %
  • Phosphorus 22.9 %
  • Riboflavin 6.4 %
  • Selenium 29.0 %
  • Thiamin 6.0 %
  • Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Teriyaki Ginger Garlic Chicken Satay

View the full Teriyaki Ginger Garlic Chicken Satay Recipe & Instructions
Submitted by: BUN3KIN
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Teriyaki Ginger Garlic Chicken Satay

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

72 calories of Sesame Oil, (0.60 tbsp)

48 calories of Kikkoman Teriyaki Sauce & Marinade, (3.20 tbsp)

5 calories of Sesame Seeds, (0.10 tbsp)

1 calories of Lemon Juice, (0.10 lemon yields)

0 calories of Garlic, (0.10 tsp)

0 calories of Ginger Root, (0.10 tsp)

0 calories of Sucralose (like Splenda), (0.30 tsp)


No nutrition or calorie comments found.