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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 87.7
  Total Fat 6.3 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 0.6 g
      Monounsaturated Fat 4.4 g
  Cholesterol 0.0 mg
  Sodium 10.5 mg
  Potassium 264.2 mg
  Total Carbohydrate 8.0 g
      Dietary Fiber 2.8 g
      Sugars 0.0 g
  Protein 1.7 g
  Vitamin A 15.8 %
  Vitamin B-12 0.0 %
  Vitamin B-6 5.5 %
  Vitamin C 26.5 %
  Vitamin D 0.0 %
  Vitamin E 6.0 %
  Calcium 3.3 %
  Copper 4.6 %
  Folate 7.8 %
  Iron 6.3 %
  Magnesium 5.6 %
  Manganese 11.2 %
  Niacin 4.2 %
  Pantothenic Acid     2.1 %
  Phosphorus     3.9 %
  Riboflavin 5.4 %
  Selenium 1.1 %
  Thiamin 5.9 %
  Zinc 1.5 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Green Beans and Tomatoes

View the full Green Beans and Tomatoes Recipe & Instructions
Submitted by: DAN_ODEA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Beans and Tomatoes

57 calories of Olive Oil, (0.03 cup)

18 calories of Green Beans (snap), (56.67 grams)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

2 calories of Balsamic Vinegar, (0.25 tbsp)

1 calories of Garlic, (0.33 cloves)

1 calories of McCormick Italian seasoning, (0.08 tbsp)


Nutrition & Calorie Comments  

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