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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 124.7
  • Total Fat 3.0 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 1.1 g
  • Cholesterol 31.5 mg
  • Sodium 401.8 mg
  • Potassium 51.1 mg
  • Total Carbohydrate 4.8 g
  • Dietary Fiber 0.8 g
  • Sugars 3.1 g
  • Protein 20.1 g
  • Vitamin A 0.2 %
  • Vitamin B-12 0.8 %
  • Vitamin B-6 0.8 %
  • Vitamin C 0.5 %
  • Vitamin D 0.0 %
  • Vitamin E 4.5 %
  • Calcium 2.6 %
  • Copper 2.3 %
  • Folate 0.4 %
  • Iron 1.6 %
  • Magnesium 3.1 %
  • Manganese 5.4 %
  • Niacin 0.9 %
  • Pantothenic Acid 0.7 %
  • Phosphorus 3.1 %
  • Riboflavin 2.8 %
  • Selenium 4.1 %
  • Thiamin 1.0 %
  • Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sarah's Low Fat Tuna Salad w/Cranberries & Almonds

View the full Sarah's Low Fat Tuna Salad w/Cranberries & Almonds Recipe & Instructions
Submitted by: SLJGEMINI75

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sarah's Low Fat Tuna Salad w/Cranberries & Almonds

88 calories of Chicken of the sea - White Albacore Tuna (1 can), (3 oz)

16 calories of Almonds, (0.03 cup, sliced)

11 calories of Cranberries, dried, sweetened (craisins), (0.03 cup)

5 calories of Yellow Mustard, (1.50 tsp or 1 packet)

3 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (0.25 oz)


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