SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 544.9
  • Total Fat 35.3 g
  • Saturated Fat 18.0 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 4.9 g
  • Cholesterol 70.8 mg
  • Sodium 460.5 mg
  • Potassium 534.9 mg
  • Total Carbohydrate 41.7 g
  • Dietary Fiber 8.0 g
  • Sugars 0.3 g
  • Protein 19.2 g
  • Vitamin A 10.7 %
  • Vitamin B-12 2.9 %
  • Vitamin B-6 5.0 %
  • Vitamin C 15.5 %
  • Vitamin D 0.0 %
  • Vitamin E 4.3 %
  • Calcium 16.2 %
  • Copper 9.3 %
  • Folate 28.6 %
  • Iron 14.7 %
  • Magnesium 12.2 %
  • Manganese 23.9 %
  • Niacin 8.1 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 14.0 %
  • Riboflavin 7.6 %
  • Selenium 10.4 %
  • Thiamin 17.1 %
  • Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Trent's Vegetarian Burrito Bowls

View the full Trent's Vegetarian Burrito Bowls Recipe & Instructions
Submitted by: MARCUSWARD

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Trent's Vegetarian Burrito Bowls

167 calories of Colby and Monterey Jack Cheese shredded, (0.50 cup)

123 calories of Sour Cream, (0.25 cup)

92 calories of White Rice, medium grain, (0.38 cup)

81 calories of avocado (1 whole), (0.25 serving)

57 calories of Beans, black, (0.25 cup)

19 calories of Black Olives, canned (small-extra large), (2 tbsp)

7 calories of Lemon juice, (0.13 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Cilantro, dried, (0.08 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.