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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 403.7
  • Total Fat 24.8 g
  • Saturated Fat 14.8 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 6.6 g
  • Cholesterol 101.1 mg
  • Sodium 1,354.9 mg
  • Potassium 8.8 mg
  • Total Carbohydrate 36.1 g
  • Dietary Fiber 3.5 g
  • Sugars 0.0 g
  • Protein 8.3 g
  • Vitamin A 17.5 %
  • Vitamin B-12 0.6 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.5 %
  • Vitamin D 0.0 %
  • Vitamin E 2.2 %
  • Calcium 3.8 %
  • Copper 0.3 %
  • Folate 0.2 %
  • Iron 0.5 %
  • Magnesium 0.2 %
  • Manganese 0.4 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 0.7 %
  • Riboflavin 0.6 %
  • Selenium 0.4 %
  • Thiamin 0.1 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gnocchi with Butter-Thyme Sauce (with Cheese)

View the full Gnocchi with Butter-Thyme Sauce (with Cheese) Recipe & Instructions
Submitted by: GARDNEAB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gnocchi with Butter-Thyme Sauce (with Cheese)

212 calories of Butter, unsalted, (0.13 cup)

190 calories of Gnocchi, (1 serving)

10 calories of Parmigiano Reggiano, (0.50 tbsp)

0 calories of Thyme, fresh, (0.25 tsp)

0 calories of Salt, (0.50 tsp)


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