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Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 205.1
  Total Fat 3.0 g
      Saturated Fat 0.4 g
      Polyunsaturated Fat 0.7 g
      Monounsaturated Fat 1.6 g
  Cholesterol 35.4 mg
  Sodium 292.9 mg
  Potassium 116.2 mg
  Total Carbohydrate 41.1 g
      Dietary Fiber 1.1 g
      Sugars 29.8 g
  Protein 4.6 g
  Vitamin A 5.3 %
  Vitamin B-12 1.4 %
  Vitamin B-6 1.9 %
  Vitamin C 2.5 %
  Vitamin D 1.1 %
  Vitamin E 5.7 %
  Calcium 5.3 %
  Copper 4.1 %
  Folate 8.0 %
  Iron 5.7 %
  Magnesium 4.8 %
  Manganese 11.3 %
  Niacin 5.1 %
  Pantothenic Acid     2.0 %
  Phosphorus     6.8 %
  Riboflavin 9.0 %
  Selenium 10.5 %
  Thiamin 8.3 %
  Zinc 2.3 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Vanilla Cupcakes

View the full Vanilla Cupcakes Recipe & Instructions
Submitted by: CBRYTEACH

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Cupcakes

61 calories of Granulated Sugar, (0.08 cup)

46 calories of Granulated Sugar, (0.06 cup)

46 calories of Flour, white, (0.10 cup)

22 calories of Almonds, (0.04 cup, ground)

12 calories of Egg, fresh, whole, raw, (0.17 large)

4 calories of Egg white, large, (0.25 serving)

3 calories of Zucchini, (0.10 cup, sliced)

1 calories of Vanilla Extract, (0.08 tsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Lemon Peel, (0.08 tbsp)

0 calories of Salt, (0.08 tsp)

0 calories of Salt, (0.08 dash)


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