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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 107.9
  Total Fat 5.0 g
      Saturated Fat 0.5 g
      Polyunsaturated Fat 1.2 g
      Monounsaturated Fat 3.4 g
  Cholesterol 0.0 mg
  Sodium 26.3 mg
  Potassium 67.5 mg
  Total Carbohydrate 12.8 g
      Dietary Fiber 1.3 g
      Sugars 0.7 g
  Protein 3.3 g
  Vitamin A 0.0 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.3 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 9.0 %
  Calcium 2.3 %
  Copper 4.0 %
  Folate 1.4 %
  Iron 1.8 %
  Magnesium 0.0 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.0 %
  Phosphorus     6.7 %
  Riboflavin 10.5 %
  Selenium 0.0 %
  Thiamin 0.8 %
  Zinc 1.8 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in (Sushi) Rice Sub - Quinoa

View the full (Sushi) Rice Sub - Quinoa Recipe & Instructions
Submitted by: RYEAXL1
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of (Sushi) Rice Sub - Quinoa

53 calories of 365 organic quinoa - .25cup, (0.33 serving)

50 calories of Almond Butter (5gr), (1.67 tsp)

4 calories of Mirin (Eden), (0.17 tbsp)

0 calories of Balsamic Vinegar, (0.06 tbsp)


No nutrition or calorie comments found.