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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 331.7
  • Total Fat 16.6 g
  • Saturated Fat 9.6 g
  • Polyunsaturated Fat 0.5 g
  • Monounsaturated Fat 4.2 g
  • Cholesterol 56.3 mg
  • Sodium 420.3 mg
  • Potassium 295.3 mg
  • Total Carbohydrate 39.5 g
  • Dietary Fiber 4.0 g
  • Sugars 4.0 g
  • Protein 9.1 g
  • Vitamin A 72.2 %
  • Vitamin B-12 2.0 %
  • Vitamin B-6 9.5 %
  • Vitamin C 89.2 %
  • Vitamin D 0.0 %
  • Vitamin E 5.5 %
  • Calcium 5.3 %
  • Copper 4.6 %
  • Folate 29.1 %
  • Iron 11.5 %
  • Magnesium 5.2 %
  • Manganese 11.7 %
  • Niacin 17.8 %
  • Pantothenic Acid 4.0 %
  • Phosphorus 8.9 %
  • Riboflavin 18.6 %
  • Selenium 2.3 %
  • Thiamin 30.9 %
  • Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in McCormick's Pasta Primavera

View the full McCormick's Pasta Primavera Recipe & Instructions
Submitted by: MY-CHALLENGES
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of McCormick's Pasta Primavera

133 calories of Barilla Linguine, (1.33 oz)

119 calories of Light Whipping Cream, (0.17 cup, fluid (yields 2 cups whipped))

27 calories of Great Value Low Fat Parmesan Grated Cheese, (1.33 tbsp)

20 calories of Peas, fresh, (0.17 cup)

17 calories of Challenge Lite Lightly Salted Butter (1 Serving / 1 Tbsp / 14 grams), (4.67 gram)

9 calories of Carrots, raw, (0.17 cup, strips or slices)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

4 calories of Broccoli, fresh, (0.17 cup, chopped)

1 calories of Chicken Broth, (0.67 fl oz)

0 calories of Dill weed, dried, (0.17 tsp)

0 calories of Thyme, fresh, (0.04 tsp)

0 calories of White Wine, dry, (0.04 cup)

0 calories of Lawry's Garlic Salt, (0.17 tsp)


No nutrition or calorie comments found.