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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 290.4
  • Total Fat 4.6 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 1.3 g
  • Cholesterol 93.4 mg
  • Sodium 652.0 mg
  • Potassium 707.4 mg
  • Total Carbohydrate 41.4 g
  • Dietary Fiber 5.3 g
  • Sugars 5.8 g
  • Protein 20.6 g
  • Vitamin A 278.4 %
  • Vitamin B-12 6.6 %
  • Vitamin B-6 25.2 %
  • Vitamin C 16.6 %
  • Vitamin D 0.0 %
  • Vitamin E 4.6 %
  • Calcium 8.2 %
  • Copper 11.2 %
  • Folate 33.8 %
  • Iron 17.3 %
  • Magnesium 15.0 %
  • Manganese 27.1 %
  • Niacin 41.1 %
  • Pantothenic Acid 14.9 %
  • Phosphorus 25.3 %
  • Riboflavin 22.9 %
  • Selenium 47.6 %
  • Thiamin 37.1 %
  • Zinc 15.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooker Chicken Noodle Soup

View the full Slow Cooker Chicken Noodle Soup Recipe & Instructions
Submitted by: HEATHERANN85

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooker Chicken Noodle Soup

145 calories of Egg Noodles, enriched, (1 cup)

82 calories of Chicken Thigh, (1 thigh, bone and skin removed)

27 calories of Carrots, cooked, (0.50 cup slices)

15 calories of Onions, raw, (0.25 cup, chopped)

14 calories of Celery, cooked, (0.50 cup, diced)

8 calories of Vegetable Stock, (0.50 serving)


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