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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 200.7
  • Total Fat 6.6 g
  • Saturated Fat 1.4 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 3.5 g
  • Cholesterol 89.7 mg
  • Sodium 98.1 mg
  • Potassium 594.1 mg
  • Total Carbohydrate 4.7 g
  • Dietary Fiber 1.0 g
  • Sugars 0.4 g
  • Protein 24.3 g
  • Vitamin A 5.8 %
  • Vitamin B-12 25.5 %
  • Vitamin B-6 34.7 %
  • Vitamin C 10.9 %
  • Vitamin D 4.3 %
  • Vitamin E 4.6 %
  • Calcium 2.2 %
  • Copper 12.5 %
  • Folate 7.1 %
  • Iron 7.3 %
  • Magnesium 9.6 %
  • Manganese 7.2 %
  • Niacin 56.9 %
  • Pantothenic Acid 21.3 %
  • Phosphorus 28.7 %
  • Riboflavin 27.8 %
  • Selenium 17.8 %
  • Thiamin 9.8 %
  • Zinc 22.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veal with Mushrooms and Tomato

View the full Veal with Mushrooms and Tomato Recipe & Instructions
Submitted by: JSUGAR1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veal with Mushrooms and Tomato

125 calories of Veal, sirloin, separable lean only, raw, (0.25 lb)

30 calories of Olive Oil, (0.25 tbsp)

24 calories of Dry Vermouth, (0.75 oz)

10 calories of Red Ripe Tomatoes, (0.75 Italian tomato)

5 calories of Mushrooms, fresh, (1.25 medium)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Garlic, (0.75 cloves)


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