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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 82.8
  • Total Fat 2.3 g
  • Saturated Fat 0.8 g
  • Polyunsaturated Fat 0.7 g
  • Monounsaturated Fat 1.9 g
  • Cholesterol 3.1 mg
  • Sodium 875.5 mg
  • Potassium 833.3 mg
  • Total Carbohydrate 15.2 g
  • Dietary Fiber 3.5 g
  • Sugars 6.9 g
  • Protein 3.2 g
  • Vitamin A 82.6 %
  • Vitamin B-12 5.3 %
  • Vitamin B-6 12.9 %
  • Vitamin C 29.4 %
  • Vitamin D 0.0 %
  • Vitamin E 4.1 %
  • Calcium 7.7 %
  • Copper 17.9 %
  • Folate 8.3 %
  • Iron 14.9 %
  • Magnesium 9.0 %
  • Manganese 33.5 %
  • Niacin 26.0 %
  • Pantothenic Acid 5.0 %
  • Phosphorus 16.1 %
  • Riboflavin 10.7 %
  • Selenium 6.3 %
  • Thiamin 8.5 %
  • Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Double Tomato Soup

View the full Double Tomato Soup Recipe & Instructions
Submitted by: LOLIESPAGNOLIE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Double Tomato Soup

20 calories of Canned Tomatoes, (0.50 cup)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

13 calories of Olive Oil, (0.33 1tsp)

13 calories of Carrots, raw, (0.25 cup, chopped)

12 calories of Sun Dried Tomatoes, (4.67 grams)

6 calories of Chicken Broth, (5 fl oz)

2 calories of Pepper, black, (0.33 tsp)

1 calories of Garlic, (0.33 clove)

0 calories of Basil, (0.67 tbsp)

0 calories of Sucralose (like Splenda), (0.33 tsp)


No nutrition or calorie comments found.