SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 406.2
  • Total Fat 10.7 g
  • Saturated Fat 2.2 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 7.1 g
  • Cholesterol 4.0 mg
  • Sodium 98.2 mg
  • Potassium 135.1 mg
  • Total Carbohydrate 3.8 g
  • Dietary Fiber 0.7 g
  • Sugars 0.0 g
  • Protein 2.8 g
  • Vitamin A 7.9 %
  • Vitamin B-12 1.2 %
  • Vitamin B-6 4.8 %
  • Vitamin C 10.6 %
  • Vitamin D 0.0 %
  • Vitamin E 6.7 %
  • Calcium 8.0 %
  • Copper 2.6 %
  • Folate 2.1 %
  • Iron 2.2 %
  • Magnesium 2.4 %
  • Manganese 6.7 %
  • Niacin 1.8 %
  • Pantothenic Acid 1.7 %
  • Phosphorus 5.9 %
  • Riboflavin 2.8 %
  • Selenium 3.0 %
  • Thiamin 2.6 %
  • Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Pasta with Shrimp, tomatoes & garlic

View the full Fresh Pasta with Shrimp, tomatoes & garlic Recipe & Instructions
Submitted by: NIGHTSHADE1020

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Pasta with Shrimp, tomatoes & garlic

240 calories of Buitoni Fettucine, (1 serving)

80 calories of Olive Oil, (0.67 tbsp)

47 calories of Jumbo shrimp, (0.67 serving)

23 calories of Parmesan Cheese, grated, (1 tbsp)

10 calories of Red Ripe Tomatoes, (0.33 cup cherry tomatoes)

6 calories of Garlic, (1.33 clove)

0 calories of Basil, (2 leaves)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.