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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 44.2
  • Total Fat 2.9 g
  • Saturated Fat 1.2 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 12.0 mg
  • Sodium 224.1 mg
  • Potassium 30.1 mg
  • Total Carbohydrate 1.6 g
  • Dietary Fiber 0.4 g
  • Sugars 1.3 g
  • Protein 3.4 g
  • Vitamin A 5.4 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.6 %
  • Vitamin C 11.9 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 1.7 %
  • Copper 0.9 %
  • Folate 1.6 %
  • Iron 0.5 %
  • Magnesium 0.7 %
  • Manganese 1.8 %
  • Niacin 0.8 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 0.4 %
  • Riboflavin 0.5 %
  • Selenium 0.1 %
  • Thiamin 1.3 %
  • Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Jalepeno Poppers

View the full Baked Jalepeno Poppers Recipe & Instructions
Submitted by: BLUROSES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Jalepeno Poppers

20 calories of Oscar Mayer Bacon Pieces, (0.80 tbsp)

20 calories of Kraft Philadelphia Light Garden Vegetable Cream Cheese, (0.80 tbsp)

4 calories of Jalapeno Peppers, (1 pepper)


Nutrition & Calorie Comments  

Sounds good. I do these, but I bake at 425 degrees for 21 min., and prior to baking, I sprinkle each one with 7 Spice from Salt Grass Steak House. Delicious!!! Submitted by:
BLUEBOBCAT

(7/6/12)
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