Nutrition Facts

  Servings Per Recipe: 12
  Serving Size: 1 serving

Amount Per Serving
  Calories 64.8
  Total Fat 2.4 g
      Saturated Fat 0.3 g
      Polyunsaturated Fat 0.2 g
      Monounsaturated Fat 1.7 g
  Cholesterol 0.4 mg
  Sodium 22.8 mg
  Potassium 43.2 mg
  Total Carbohydrate 8.7 g
      Dietary Fiber 0.3 g
      Sugars 0.1 g
  Protein 1.9 g
  Vitamin A 0.0 %
  Vitamin B-12 1.2 %
  Vitamin B-6 0.6 %
  Vitamin C 0.3 %
  Vitamin D 0.0 %
  Vitamin E 1.5 %
  Calcium 2.6 %
  Copper 0.8 %
  Folate 4.8 %
  Iron 2.7 %
  Magnesium 1.1 %
  Manganese 3.4 %
  Niacin 3.0 %
  Pantothenic Acid     1.1 %
  Phosphorus     3.1 %
  Riboflavin 4.5 %
  Selenium 5.4 %
  Thiamin 5.7 %
  Zinc 1.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Yorkshire pudding

View the full Yorkshire pudding Recipe & Instructions
Submitted by: KRISTAH25
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yorkshire pudding

36 calories of Flour, white, (0.08 cup)

20 calories of Olive Oil, (0.50 1tsp)

7 calories of Milk, nonfat, (0.08 cup)

1 calories of Egg white, large, (0.08 serving)

0 calories of Granulated Sugar, (0.02 tsp)

0 calories of Salt, (0.08 dash)


Nutrition & Calorie Comments  

I would omit the sugar and use spray oil to lighten the recipe. Makes it that bit healthier. Submitted by:
MICHELLH6

(5/13/07)
report inappropriate


Sign up for a FREE SparkPeople account