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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 580.2
  Total Fat 17.9 g
      Saturated Fat 5.6 g
      Polyunsaturated Fat 0.8 g
      Monounsaturated Fat 4.3 g
  Cholesterol 62.5 mg
  Sodium 1,387.7 mg
  Potassium 641.6 mg
  Total Carbohydrate 68.2 g
      Dietary Fiber 3.9 g
      Sugars 2.2 g
  Protein 33.5 g
  Vitamin A 6.1 %
  Vitamin B-12 13.3 %
  Vitamin B-6 24.4 %
  Vitamin C 22.0 %
  Vitamin D 0.0 %
  Vitamin E 2.3 %
  Calcium 31.3 %
  Copper 12.5 %
  Folate 3.8 %
  Iron 7.6 %
  Magnesium 10.1 %
  Manganese 14.9 %
  Niacin 78.5 %
  Pantothenic Acid     12.1 %
  Phosphorus     41.1 %
  Riboflavin 19.5 %
  Selenium 34.5 %
  Thiamin 26.0 %
  Zinc 11.4 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Fusili with Chicken and Artichoke Hearts

View the full Fusili with Chicken and Artichoke Hearts Recipe & Instructions
Submitted by: ICEBERG3
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fusili with Chicken and Artichoke Hearts

280 calories of Pasta (Tinkyada) Brown Rice Fusilli 2oz=56g Gluten Free GF, (74.67 gram)

98 calories of Parmesan Cheese, shredded, (23.50 grams)

92 calories of Chicken Breast (cooked), no skin, roasted, (75.67 grams)

55 calories of Kirkland Artichoke Hearts marinated in oil, (56.67 gram(s))

23 calories of Alessi Sundried Tomatoes in Olive Oil 1 piece, (0.67 serving)

20 calories of Olive Oil, (0.17 tbsp)

10 calories of White Wine, (15 mL)

7 calories of Portabella Mushrooms, (28.33 grams)

3 calories of Chicken Broth, (0.33 cup (8 fl oz))

1 calories of Capers, canned, (0.33 tbsp, drained)


No nutrition or calorie comments found.