Nutrition Facts
  Servings Per Recipe: 2
  Serving Size: 1 serving
Amount Per Serving
  Calories 93.0
  Total Fat 2.8 g
      Saturated Fat 2.5 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 0.5 g
  Cholesterol 0.0 mg
  Sodium 132.7 mg
  Potassium 426.2 mg
  Total Carbohydrate 16.9 g
      Dietary Fiber 3.6 g
      Sugars 5.8 g
  Protein 1.2 g
  Vitamin A 313.1 %
  Vitamin B-12 0.0 %
  Vitamin B-6 8.9 %
  Vitamin C 12.6 %
  Vitamin D 7.5 %
  Vitamin E 10.4 %
  Calcium 4.6 %
  Copper 3.6 %
  Folate 6.1 %
  Iron 2.6 %
  Magnesium 4.2 %
  Manganese 9.9 %
  Niacin 6.3 %
  Pantothenic Acid     3.5 %
  Phosphorus     4.6 %
  Riboflavin 4.4 %
  Selenium 0.3 %
  Thiamin 5.7 %
  Zinc 2.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Glazed Baby Carrots

View the full Glazed Baby Carrots Recipe & Instructions
Submitted by: KFUSCOE
TAGS:  Side Items |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Glazed Baby Carrots

52 calories of Carrots, raw, (1 cup, chopped)

23 calories of Promise, Light Margarine, tub, 1 Tbsp, (0.50 serving)

18 calories of Brown Sugar, (1.50 tsp brownulated)


Nutrition & Calorie Comments  

I steamed the carrots first in my rice cooker/steamer, then I coated the carrots with the brown sugar and Smart Balance olive oil spread. YUM! Submitted by:
BETHMOMOF2
(7/21/12)
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My little one ate this and it's also healthy! The best part is that it's loaded with vitamins and the cherry topper is that it's so easy to make. I'll definitely be making this again and again. Submitted by:
ALR516
(8/4/11)
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This was really good- made it with butter spray and splenda brown sugar and they came out great! Submitted by:
NAVVAN
(1/19/11)
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I make this with the I cant believe its not butter spray and Splenda brown sugar blend, healthy and VERY low cal!! Submitted by:
THERAPIE220
(12/4/10)
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HAVE ALWAYS DONE WITH HONEY BROWN SUGAR SOUNDS GREAT THANKS Submitted by:
PASTORWILEY62
(7/22/10)
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I steamed the carrots in a ziplock steam bag then added the margarine and brown sugar. Almost like a dessert. Perhaps I'll add a bit of cinnamon next time and do as one reviewer suggested and spray some I can't believe its not butter spray and use splenda brown sugar to lessen calories. Submitted by:
JAGORRN
(2/24/09)
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Like Blitzgirl I am going to use splenda brown sugar, but instead of pam I'm going to use some of that "I cant believe its not butter spray" no calories and can be used for little cooking jobs like this. Submitted by:
AJBURNS
(9/17/08)
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I spray with pan and use the splenda brown sugar Submitted by:
BLITZGIRL
(5/17/07)
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These are very yummy! Most other recipes have a lot more sugar- its just not necessary. Submitted by:
LAURADNYC
(5/14/07)
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Great recipe... but if you are looking for fewer calories, cut out the butter! Submitted by:
TALRO1215
(5/14/07)
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why add sugar and make something healthy bad for you and your teeth? Submitted by:
DRAGONSWOLF
(5/9/07)
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the brown sugar & butter adds a ton of flavor to the carrots - yummy! Submitted by:
GUMMIBAEREN
(5/9/07)
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