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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 362.8
  • Total Fat 16.5 g
  • Saturated Fat 2.9 g
  • Polyunsaturated Fat 2.1 g
  • Monounsaturated Fat 10.4 g
  • Cholesterol 12.6 mg
  • Sodium 1,164.7 mg
  • Potassium 27.4 mg
  • Total Carbohydrate 45.6 g
  • Dietary Fiber 2.2 g
  • Sugars 1.0 g
  • Protein 10.8 g
  • Vitamin A 0.9 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 2.4 %
  • Vitamin C 2.6 %
  • Vitamin D 0.2 %
  • Vitamin E 0.2 %
  • Calcium 0.8 %
  • Copper 0.8 %
  • Folate 30.5 %
  • Iron 12.2 %
  • Magnesium 0.4 %
  • Manganese 3.3 %
  • Niacin 15.2 %
  • Pantothenic Acid 0.3 %
  • Phosphorus 0.8 %
  • Riboflavin 15.3 %
  • Selenium 0.7 %
  • Thiamin 35.7 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Linguine & Clam Sauce

View the full Linguine & Clam Sauce Recipe & Instructions
Submitted by: TLM5466

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Linguine & Clam Sauce

200 calories of Barilla Linguine, (2 oz)

120 calories of Extra Virgin Olive Oil, (1 tbsp)

22 calories of Snow's Chopped Clams, (0.22 cup)

13 calories of Butter, salted, (0.13 tbsp)

4 calories of Garlic, (1 cloves)

3 calories of Onions, raw, (0.06 large)

0 calories of Salt, (0.13 tbsp)


No nutrition or calorie comments found.