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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 113.2
  • Total Fat 7.4 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 29.2 mg
  • Potassium 453.8 mg
  • Total Carbohydrate 10.4 g
  • Dietary Fiber 4.4 g
  • Sugars 2.6 g
  • Protein 3.9 g
  • Vitamin A 17.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 12.8 %
  • Vitamin C 165.3 %
  • Vitamin D 0.0 %
  • Vitamin E 5.1 %
  • Calcium 4.9 %
  • Copper 4.1 %
  • Folate 17.8 %
  • Iron 9.1 %
  • Magnesium 6.7 %
  • Manganese 19.7 %
  • Niacin 4.3 %
  • Pantothenic Acid 3.6 %
  • Phosphorus 8.1 %
  • Riboflavin 6.2 %
  • Selenium 2.7 %
  • Thiamin 10.8 %
  • Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted brussel sprouts

View the full Roasted brussel sprouts Recipe & Instructions
Submitted by: ANN5497
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted brussel sprouts

63 calories of Olive Oil, Extra Virgin, (0.50 tbs)

50 calories of Brussels sprouts, fresh, (116.67 grams)


Nutrition & Calorie Comments  

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