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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 62.9
  • Total Fat 3.0 g
  • Saturated Fat 1.6 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.9 g
  • Cholesterol 41.3 mg
  • Sodium 77.1 mg
  • Potassium 19.0 mg
  • Total Carbohydrate 6.5 g
  • Dietary Fiber 0.2 g
  • Sugars 0.5 g
  • Protein 2.2 g
  • Vitamin A 2.6 %
  • Vitamin B-12 1.5 %
  • Vitamin B-6 0.8 %
  • Vitamin C 0.0 %
  • Vitamin D 1.4 %
  • Vitamin E 0.6 %
  • Calcium 1.8 %
  • Copper 0.7 %
  • Folate 4.6 %
  • Iron 2.7 %
  • Magnesium 0.7 %
  • Manganese 2.8 %
  • Niacin 2.3 %
  • Pantothenic Acid 1.4 %
  • Phosphorus 2.4 %
  • Riboflavin 4.8 %
  • Selenium 7.5 %
  • Thiamin 4.4 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Basic Crepes

View the full Basic Crepes Recipe & Instructions
Submitted by: EMPTY-CAGE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Crepes

27 calories of Flour, white, (0.06 cup)

17 calories of Butter, salted, (0.17 tbsp)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)

0 calories of Salt, (0.02 tsp)

0 calories of Water, tap, (0.04 cup (8 fl oz))


Nutrition & Calorie Comments  

Just wanted to check back in and say I made them for breakfast this morning. I added nutella and strawberries to one, and fat free cream cheese and strawberries to the other. Was delicious! Submitted by:
ALICE2003

(1/15/10)
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