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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 392.0
  • Total Fat 10.5 g
  • Saturated Fat 3.0 g
  • Polyunsaturated Fat 1.0 g
  • Monounsaturated Fat 5.3 g
  • Cholesterol 89.5 mg
  • Sodium 199.5 mg
  • Potassium 1,437.0 mg
  • Total Carbohydrate 37.8 g
  • Dietary Fiber 5.5 g
  • Sugars 3.7 g
  • Protein 35.9 g
  • Vitamin A 76.0 %
  • Vitamin B-12 10.4 %
  • Vitamin B-6 54.7 %
  • Vitamin C 69.5 %
  • Vitamin D 0.0 %
  • Vitamin E 5.0 %
  • Calcium 5.1 %
  • Copper 14.8 %
  • Folate 11.7 %
  • Iron 19.6 %
  • Magnesium 20.3 %
  • Manganese 21.1 %
  • Niacin 38.7 %
  • Pantothenic Acid 14.6 %
  • Phosphorus 41.7 %
  • Riboflavin 31.0 %
  • Selenium 77.7 %
  • Thiamin 82.4 %
  • Zinc 24.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Roast Slow Cooker

View the full Pork Roast Slow Cooker Recipe & Instructions
Submitted by: JULIAS719

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Roast Slow Cooker

228 calories of Pork Tenderloin, (4 oz)

127 calories of Potato, raw, (0.50 large (3" to 4-1/4" dia.))

30 calories of Olive Oil, (0.25 tbsp)

13 calories of Carrots, raw, (0.63 small (5-1/2" long))

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of Canned Tomatoes, (0.13 can)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.38 dash)


No nutrition or calorie comments found.